Service providers description Baroudeuse Culinaire can adapt to special diets (gluten-free, lactose-free, vegan...). Her recipes are influenced by her many travels. They are balanced, local, creative and seasonal. They cook and serve meals on site through mobile structures. They are equipped with Norwegian ovens, double boilers, counters, dishes, ... Maud Torre-Vatinel is also a culinary stylist (clients: Intermarché, Editions Ouest-France, Labeyrie, ....) and a caterer for events (clients: French Tech, L'Etoile du Roy, Groupe Roulier, Groupe Beaumanoir, Ubu, ...). For more information, see her Website: Instagram. Available in Brittany and in France.

References: FF "Frères d'arme" (La Vie est belle), SF "Mer" (Paris-Brest productions), "Ma Maison" (A Perte de Vue Film), "Mathilde" (Altamar Films), TV series "Undercover" (De Mensen / exec prod: .Mille et une. Films)

Location : Saint-Malo, Ille-et-Vilaine

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